Don’t even think about feeding me a beet. It’s not going to happen.
Tom Robbins is a favorite author of mine. Tom thought highly of beets. Let me just quote him for a moment:
The beet is the most intense of vegetables. The radish, admittedly, is more feverish, but the fire of the radish is a cold fire, the fire of discontent not of passion. Tomatoes are lusty enough, yet there runs through tomatoes an undercurrent of frivolity. Beets are deadly serious.
Jitterbug Perfume, Tom Robbins
Slavic peoples get their physical characteristics from potatoes, their smoldering inquietude from radishes, their seriousness from beets.
The beet is the melancholy vegetable, the one most willing to suffer. You can’t squeeze blood out of a turnip…
Yes, Tom thought highly of beets.

So did my father, I think. Although I don’t remember ever seeing him eat a beet before that fateful summer. He may have initially planted them for my mother who liked pickled beets. Which are, arguably, the worst of all the beets.
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